- MELISSA MILLER

“Food truly brings people together—I love that connection and the happiness surrounding it.”

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I’m a self-taught baker, born and raised in the Midwest. I believe in the power of food to bring people together. My passion for desserts is only surpassed by my love of pizza, beer, and handsome cat Nugget.

MEET MELISSA

Time to pop the champagne! This month marks my one year business anniversary. Last August is when I became legit, got my food permit, and signed a contract with a commercial kitchen. Oh, the things I’ve learned! I’d love to share some of the details of my journey and what I’m planning moving forward. It’s […]

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Business, Inspiration, Kitchen Life

One Year in Business: Things I’ve Learned

August 31, 2017

There’s nothing quite like driving out into the country on a beautiful sunny day to go cherry picking in Michigan. I had my heart set on making a cherry crisp and luckily Lehman’s Orchard in Niles still had tart cherries ripe for picking. The July sun was quite hot, but some areas under the fruit trees […]

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Inspiration, Recipes

Michigan Cherry Picking + Crisp Recipe

August 14, 2017

My favorite summertime dessert has always been strawberry shortcake. Simple, not too heavy or overly sweet—perfect for bbqs and Fourth of July! Here I’ll show you three ways to make strawberry shortcake using my cream cheese pound cake. Recipe for that at the end of the post!     Grilled Strawberry Shortcake Give your shortcake […]

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Inspiration, Recipes

Strawberry Shortcake Three Ways

June 28, 2017

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